Mac and Cheese

Name: Mac and Cheese
Prep time: 15 min
Cook time: 40 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 cup Evaporated milk; 1 lb White American cheese; 1 can Diced green chilies; 1 box Macaroni noodles; Mozzarella cheese; Bacon bits

15 mins prepServes 6

A simple baked mac and cheese recipe with white American cheese and green chilies, topped with mozzarella and optional bacon bits.

6 servings

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Instructions

Cook macaroni noodles according to package directions. In a large bowl, combine the cooked macaroni, evaporated milk, white American cheese, and diced green chilies. Mix well. Transfer the mixture to a baking dish. Top with mozzarella cheese. Bake at 350 degrees Fahrenheit for 30 minutes, or until bubbly and cheese is melted. Optionally, add bacon bits on top before serving.

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Mac and Cheese

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